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Ross il-Forn: Baked Slowly, Eaten Quickly
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Aljotta: Malta’s Fish Soup
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Braġjoli: Malta’s Comfort Food in a Sauce
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Fenek: Malta’s Most Traditional Dish
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Tunisian Lamb Marqa
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Tunisian Couscous
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Tunisian Tajine
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Bambalouni
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Tunesian Lablébi
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Makloub
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Sri Lankan Lamprais — A Colonial Legacy Wrapped in Flavor
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Kottu Roti — Sri Lanka’s Loudest, Tastiest Street Food
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Sri Lankan Eggplant Curry – The Dish That’s Better the Next Day
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Sri Lankan Fish Curry — Bold, Bright & Deeply Local
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Sri Lankan Dhal Curry — A Bowl of Everyday Comfort
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Sri Lankan Pittu — A Pillar of Simplicity and Comfort
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Sri Lankan Coconut Roti – A Flatbread Full of Flavor
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Sri Lankan String Hoppers: A Comforting Breakfast Classic
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Sri Lanka Hoppers – breakfast
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Chia Colada
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Berry Best Protein Shake
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Spicy Apple Juice
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Peanutbutter Jelly Shake
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Car-Oat-Cake
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Hulk Shake
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Green Machine Juice
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Green Cleanse Juice
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Spaghetti Bolognese
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Indian Beef Stew
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Pokebowl
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Prawn and Bean Pasta
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Lemon Chicken
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Cajun Chicken
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Fish ‘n Chips
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Fish Pie
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Bunless Burgers and Sweet Potato Fries
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