Recipes Greece
Greek Recipes: 24 Dishes to Cook at Home
All 24 Greek recipes on Tone & Taste, grouped by course: meze, salads, soups, mains and sweets.
Recipes
24
Easiest
Tzatziki
Make ahead
Moussaka
Vegan
Fasolada

On this page: Meze · Salads · Soups · Mains · Sweets · Pantry · Menus · FAQ
These are all 24 Greek recipes on Tone & Taste, grouped the way a Greek meal comes to the table: meze and dips first, then salads and sides, soups, the big mains and something sweet. Every one is written for a normal home kitchen, in metric, with tips for making ahead and storing.
Not sure where to start? Make tzatziki, a Greek salad and pork gyros. That one meal covers the flavours that run through the whole list: olive oil, lemon, oregano, garlic and good feta. For the dishes in context, read our Greek Food Guide.

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Meze and Dips
Small plates meant for sharing, with bread and a cold drink. Put three or four on the table and you have a meal.
Salads, Sides and Bread
The everyday side dishes. Greek salad goes with almost everything, and lemon potatoes turn any roast into a Greek dinner.
Mains: Grill, Oven and Pan
From fast weeknight grills to the slow oven bakes Greek families make on Sundays.
Sweets
Honey, walnuts, cinnamon and filo, plus the two cookies every Greek home bakes for Christmas. All four keep well, so they are good to make ahead.
Put a Greek Meal Together
Meze night
Tzatziki, htipiti, dolmades, keftedes and saganaki, with warm pita. Make the dips and dolmades a day ahead and fry the saganaki last.
Weeknight gyros
Pork gyros or chicken souvlaki, pita, tzatziki and a Greek salad. Under an hour once the meat has marinated.
Sunday oven
Moussaka or pastitsio with a Greek salad. Make it in the morning or the day before, as both slice better after resting.
Frequently Asked Questions
What are the most popular Greek recipes?
Moussaka, Greek salad, tzatziki, gyros, souvlaki, spanakopita and baklava are the dishes most people know. All of them are in this collection.
What is a good Greek recipe for beginners?
Tzatziki and Greek salad need no cooking at all. Greek lemon chicken and potatoes is a one-pan dinner that is hard to get wrong.
Which Greek dishes are vegetarian?
Greek salad, tzatziki, htipiti, saganaki, dolmades, spanakopita, orzo salad, lemon potatoes, pita bread and the sweets. Fasolada is fully vegan.
Which Greek recipes can I make ahead?
Moussaka, pastitsio, dolmades, fasolada and baklava all improve after a night in the fridge. Melomakarona and kourabiedes keep for two to three weeks in a tin. Tzatziki keeps for three to four days.
Pick one dish from each course and you have a Greek dinner. If you cook one of these, tell us how it went in the comments on the recipe. For the food we ate on the street, see Greek Street Food.

























